It is with pleasure that I introduce Kris Zormann to the team at Gisborne Golf Club in the position of Hospitality Manager.

In her role as Hospitality Manager, Kris will be responsible for the operations of the Bar and Bistro, along with functions and events at the club.

Kris comes from the TAFE sector, teaching and training in Hospitality. Kris has been involved in numerous restaurants and has experience in management and operations in all aspects of Hospitality along with being a qualified chef and pastry chef.

Kris will be in the clubhouse over the coming days and weeks introducing herself to the members.

Please make her feel welcome.

Best Regards

Brett Campbell

General Manager

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